Posts Tagged by Blog
June? July? and Holy Carp AUGUST!
I drafted this post in June… Now it is the end of July and I am wondering what the heck has happened to the summer already! Have I really gotten that wrapped up in life that I forgot my online world? The answer is a gleeful YES!
This summer has begun with some amazing gluten free finds. The bakery in Cochrane has become a regular excuse for motorcycle jaunts and the saddle bag on the bike has officially been dubbed the Bread Basket. If you haven't made the trip yet… DO!
The best compliment I can think of was watching a 10 year old boy sink his nose into the middle of a slice of their bread and inhale deeply. " It's BREAD!!!!" He proceeded to munch on the morsel from the inside out. Was hard to give him heck… it's what I did with my first slice of this bread.
So here we are at the end of July. Warm sweet evenings after rich sinful days remind me of Grandma's fresh bread. The indulgent middle was ALWAYS the best part..
The Weird World of Gluten-Free Baking
“Welcome to a whole new world of baking, where beans can be used as flour, ingredients are often added in reverse order, and wheat in any form is as welcome as rat poison.”
Bette Hagman, Author of “The Gluten-Free Gourmet”
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